Moscato Popsicles
These cute pops will have you feelin' red, wine, and blue. They're an instant summer classic, and your new poolside must-have. You only need three ingredients and a little patience.
Moscato Pops
- Popsicle Mold
- 4-5 cups Real Fruit Moscato
- 2-3 cups Lemonade
- Fresh berries, sliced
- Popsicle sticks
Slice fruit and place 2-3 pieces into each mold. Fill molds about 2/3 full with Moscato flavor of your choice. Top off with lemonade. Leave space at the top of mold. Put lid on & add popsicle sticks. Freeze for at least 4 hours. Makes 12 popsicles when using a popsicle mold. Enjoy!
Berry Frosé Sangria
The days of sun & heat are quickly approaching (did you know it'll be May in less than a week?!) and we are prepping for staying cool in style. This berry cocktail is part smoothie, part frosé, part Sangria and completely delicious.
Key Lime Pie Wine Popsicles
A summer cocktail recipe to snack on. Ideal for those sweltering days where the pavement burns your feet while you scamper to the pool with a cold treat in hand. These popsicles are like your dessert, cocktail, and favorite frozen snack all-in-one, no fork required.